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Montelucia Resort and Spa
Nestled at the foot of the picturesque Camelback Mountain in the exclusive enclave of Paradise Valley, the Montelucia Resort & Spa features 253 luxurious guestrooms, 38 suites and two presidential suites. The property’s distinctive architecture is inspired by the rich history, white-washed villages and sun-drenched hills of Spain’s Andalusia region. The property also includes the award-winning Moroccan inspired Joya Spa, three resort pools and five dining options including the critically acclaimed restaurant, Prado. The resort, which is adjacent to the cities of Phoenix and Scottsdale, offers easy access to golf, recreation, nightlife and entertainment.
As a linecook, you are instrumental in the operation of the kitchen and food & beverage offerings we have become known for, you will be responsible for the cafeteria operation. You will gain experience preparing a range of different dishes, both hot and cold, within a variety of cuisine types. Through working under our skilled Chefs, you will have the opportunity not only to refine your current culinary skills, but to grow and learn as well.
Cook levels will depend on level of knife skills and previous experience in similar operations (Cook level 1 - advanced skills / Cook level 2 - intermediate / Cook level 3 - entry level)
Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.
Other
Accommodations
$34k-42k (estimate)
04/11/2024
04/09/2025
omnihotels.com
DALLAS, TX
7,500 - 15,000
1996
ROBERT B ROWLING
$200M - $500M
Accommodations
The job skills required for Cafeteria Cook include Scheduling, Coordination, etc. Having related job skills and expertise will give you an advantage when applying to be a Cafeteria Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cafeteria Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cafeteria Cook positions, which can be used as a reference in future career path planning. As a Cafeteria Cook, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cafeteria Cook. You can explore the career advancement for a Cafeteria Cook below and select your interested title to get hiring information.